Classic Sandwiches (Gluten Free)

Delicious gluten-free sandwiches at 1.5 portions per serve.

Filling Options on gluten-free bread:

• Poached Chicken:  Poached chicken and lettuce
• Roast beef: tomato relish and rocket
  
• Ham: grain mustard, tomato, and lettuce
• Falafel, parsley, tomato, pickles, mixed leaf, gherkins and hommous
• Roast Vegetables: eggplant, zucchini, and capsicum
• Salad: Cucumber, tomato, capsicum, carrot, red onion, and mixed leaf 
• Egg: boiled egg, lettuce, tomato, and mayonnaise